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We are open for dine-in Sun-Thurs 11am-4pm and Fri-Sat 11am-7:30pm
All seating reserved for GCV wine club members on Sat & Sun from 11am-5pm. Guests must be 21 or older, and we ask that you leave your pets at home.
Reservations can be made online for dinner on Friday & Saturday, 5:30pm-7:30pm. All other days/times seating will be at a 'first come, first serve' basis

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Lunch Menu

Salad

  • Caesar

    romaine lettuce, croutons, shaved parmesan, lemon, house made caesar dressing

  • House

    spring mix, grape tomatoes, parmesan, walnuts & citrus champagne vinaigrette

  • Mediterranean

    mixed greens, red onions, banana peppers, grape tomatoes, kalamata olives

  • Summer

    mixed greens, red onions, pickled grapes, grape tomatoes, radish, candied nuts, crumbled feta cheese, strawberry vinaigrette

  • ADD
    blackened chicken
    shrimp
    5oz salmon filet
    avocado
    extra dressing

Appetizer

  • Cheese Plates

    daily selection of cheeses & cured meats, served with lahvosh cracker bread, seasonal fresh & dried fruit, sweety drop peppers

  • Signature Meatballs

    50/50 ground pork & ground beef, house marinara, parmesan, garlic bread, parsley, made in-house

  • Roasted Garlic Hummus

    fire roasted red bell pepper, pumpkin pepitas, feta cheese, flatbread, carrots & celery

  • Avocado Toast

    avocado spread, arugula salad with grape tomatoes, peptias, pickled shallots, radishes, topped with sunny side up eggs

  • Fonduta Di Formaggio

    seasonal four cheese blend, chorizo, pesto, served with pita chips

  • Four Cheese Flatbread

    seasonal four cheese blend, garlic, pesto, on lahvosh cracker bread

  • Chicken Salad Sliders

    grilled chicken, mayonnaise, dijon mustard, red onion, celery, dill, craisins, romaine, roma tomatoes, in yeast rolls

Sandwich

  • served with your choice of parmesan garlic kettle chips made in-house, or side caesar salad
    gluten free bread available for $3

  • Brie & Pesto Panini

    sourdough, brie, pesto, ham, turkey, pepperoni, kalamata olive, mixed greens

  • Chicken & Avocado BLT

    grilled chicken, cheddar cheese, bacon, garlic mayo, avocado spread, spring mix, tomatoes, on toasted sourdough. parmesan garlic chips made in house

  • Tuna Salad Sandwich

    tuna, mayonnaise, dijon mustard, red onion, celery, romaine, roma tomatoes, marble rye bread

Pizzas

  • Texas Pepperoni

    house marinara, mozzarella, deli sliced pepperoni, fresh oregano

  • Margherita

    garlic infused oil, mozzarella, tomatoes, roasted garlic cloves & fresh basil

  • Chicken Bacon Ranch

    garlic infused oil, mozzarella, grilled chicken breast, bacon with ranch dressing drizzle

  • Meat Lovers

    house marinara, mozzarella, pepperoni, bacon, italian sausage & pancetta

  • Wine Country

    house marinara, tomatoes, garlic mozzarella, pepperoni, Italian sausage, bacon, jalapenos, ranch dressing drizzle

  • Rendezvous

    white truffle oil, mozzarella, shaved parmesan, arugula, fig, balsamic drizzle & prosciutto chip

  • Stout Special

    house marinara, mozzarella, roma tomatoes, Texas Pepperoni, oregano, italian sausage, fresh basil

  • Greek

    garlic oil, mozzarella, marinated artichoke hearts, capers, kalamata olives, grape tomatoes, banana peppers, feta cheese

 

Specials, Signature Events

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Dine by the Vines

Dinner Specialties

  • Stout Bacon Cheddar Burger

    braveheart black angus beef, bacon, cheddar, lettuce, tomato, onion, house-made pickles, garlic aioli, sweet sourdough bun, parmesan fries

  • Linguni & Meatballs

    Stout’s signature meatballs, house marinara, linguini, parmesan, served with garlic breadsticks

  • Shrimp Florentine

    shrimp, mushrooms, spinach, white wine cream sauce, parmesan, linguini pasta

  • Jennifer’s Filet

    6oz filet mignon, roasted fingerlings, asparagus, carrots, mushrooms soubise, chipotle bordelaise

  • Blackened Tuna

    pan seared blackened tuna, parmesan risotto, carrot puree, roasted zucchini, grape tomatoes

  • Seafood Risotto

    jumbo scallops, beetroot risotto, honey, truffle oil, feta cheese

  • Pork Tenderloin

    marinated pork loin, creamy au gratin potatoes, roasted cauliflower

  • The Strip

    8oz new york strip, steak fries, chimichurri, roasted zucchini, grape tomatoes

  • Salads and Pizzas also available during Dinner hours.

Sunday Brunch Menu

  • Fried Chicken Delight

    $30.59

    english muffin, blueberry marmalade, steak fries, sunny side up eggs

  • Stout Bacon Cheddar Burger

    $25.88

    braveheart black angus beef, bacon, cheddar, lettuce, tomato, onion, house-made pickles, garlic aioli, sweet sourdough bun, parmesan, served with garlic breadsticks

  • Linguini & Meatballs

    $31.76

    Stout’s signature meatballs, house marinara, linguini, parmesan, served with garlic breadsticks

  • Steak & Eggs

    $56.47

    6oz filet, steak fries, with sunny side up eggs small arugula salad with lemon vinaigrette

  • Shrimp Florentine

    $37.65

    shrimp, mushrooms, spinach, white wine cream sauce, parmesan, linguini pasta

  • The Strip

    $68.24

    8oz new york strip, steak fries, chimichurri, roasted zucchini, grape tomatoes

  • Chicken & Waffles

    $32.94

    waffles made in-house, double battered fried chicken, maple syrup, steak fries

  • Breakfast Pizza

    $29.41

    mozarella, egg, potatoes, chorizo, bacon, jalapenos

  • ALL ITEMS SUBJECT TO AVAILABILITY

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Our Finest Meal

Our Team of Chefs bring you
only the best quality ingredients
masterfully prepared.

by Stout’s Kitchens

Contact Us

Visit Stout's Trattoria at Grape Creek for lunch, or make a reservation for dinner or Sunday brunch.

Hours Open

Sun-Thur 11am-4pm
Fri-Sat 11am-7:30pm


Reservations

Fri & Sat 5:30-7:30pm
Sun 11-4pm